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Food

Wild! At Chibog: A Re-imagined Filipino Brunch held in Melbourne

A re-imagined Filipino brunch last 12 and 13 August was held at Chibog by Chef Joff Hernandez of Lupa rice Bar and Chef John...

Filipino World Food Champion Chefs in Australia serve their winning dishes at Enelssie

By Jenn Gelvezon The fifth Long Table event by the Filipino Chefs Association Victoria (FCAV) led by Business Mentor Alex Apawan Sy and Chef Rommel...

The Best Filipino Restaurants in Australia

Australia has access to a wide range of culinary delights and has been influenced by many nations. One in particular that is becoming more...

Lutong Lupa Rice Bar treats Sydney siders with Plant-based Pinoy cuisine

Melbourne’s Lutong Lupa (Tagalog phrase for cooked food from the soil) Rice Bar headed by Chef Joel Francis “Joff” Hernandez captivated Sydney diners with its plant-based...

Serai: Unapologetically Filipino

Walking into Serai, after traversing through a narrow laneway, one would expect to be assaulted by the decor proudly proclaiming your entry into a...

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